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The best hawaiian appetizer recipes - 4 recipes

If you like this, you'll definitely like: hawaiian potluck, hawaiian salad, hawaiian side dish, hawaiian dessert, Hawaiian chicken, poi recipe

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VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

Top rated Hawaiian appetizer recipes

By

This flavorful Hawaiian grilled chicken dish uses a lot of ingredients you probably already had in the kitchen!

  • 1/2 cup ketchup
  • 1/2 cup soy sauce
  • 1/2 cup brown sugar
  • a dash of Worcestershire sauce
  • 1 clove crushed garlic
  • 1 piece of ginger root crushed- about a 1 inch piece
  • 1/2- 1 cup of pineapple juice 4-6 chicken breasts
4.5/5 (44 Votes)

Everything you ever needed to know about avocados, explained by Gourmandize!

By

Hawaiian Specialty at home

  • 1 large chicken breast, cut in half like a cutlet
  • -- Breading --
  • 1 cup brown flour
  • 2 tsp salt
  • 1 1/2 tbsp ginger powder
  • 1 tsp thyme
  • 1 tbsp paprika
  • 1/2 tsp cayenne pepper
  • 2 eggie weggies
  • canola oil
  • -- Katsu Sauce --
  • 1/2 cup worcestershire Sauce
  • 1 cup ketchup
  • 1 cup sugar
  • 2 1/2 cup water
  • 1/3 tsp salt
  • 1/4 tsp chicken bouillon
  • 1/4 tsp ground pepper
  • 1/4 tsp garlic powder
  • corn starch
  • 2-3 dash tabasco sauce (if you dont like heat dont add)
4.2/5 (13 Votes)

By

Guys get ready to have your world turned UPSIDE DOWN!!

3 447 shares

By

This is a local dish in Hawaii

  • 1 can spam (garlic spam preferred)
  • 1 head cabbage
  • shoyu
4/5 (5 Votes)

By

Fijian 'kokoda', Tahitian 'poisson cru', and Hawaiian 'poke' are all delicious variations of the same dish

  • 1 pound (500g) fresh tuna or snapper
  • ½ cup (120ml) lemon or lime juice
  • ¼ onion
  • 2 spring onions
  • 2 medium tomatoes
  • 1 large or 2 small cucumbers
  • 1 cup (240ml) coconut milk
  • salt to taste
0/5 (0 Votes)

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