Chicken with worcestershire sauce : our best recipes - 10 recipes
Chef Tips and Tricks
This Gluten-Free Broccoli Pizza is original, healthy and super tasty!
ingredients
- 1 head broccoli
- 1 egg
- 1 ¾ cups of your favorite shredded cheese (we recommend two types- 1 cup of one, ¾ cup of the other)
- 1 cup tomato sauce (or canned crushed tomatoes)
- ¾ cup shredded cheese
- ½ cup grated Parmesan
- 9 slices coppa ham
METHOD
- Cut the broccoli and boil until soft.
- Place the broccoli in a blender.
- In a bowl, add an egg and ¾ cup of shredded cheese, mix until solid.
- Form a ball and roll it flat on an oven tray.
- Bake in the oven for 20 min at 350° F.
- Once out of the oven, spread the tomato sauce evenly on the broccoli crust.
- Layer 1 cup of shredded cheese.
- Place a layer of Coppa ham.
- Top off with of grated Parmesan cheese.
- Slide it back into the oven until the cheese melts.
- Serve!
Top rated Chicken with worcestershire sauce recipes
Huli Huli Chicken
By bodiesrus
This flavorful Hawaiian grilled chicken dish uses a lot of ingredients you probably already had in the kitchen!
- 1/2 cup ketchup
- 1/2 cup soy sauce
- 1/2 cup brown sugar
- a dash of Worcestershire sauce
- 1 clove crushed garlic
- 1 piece of ginger root crushed- about a 1 inch piece
- 1/2- 1 cup of pineapple juice 4-6 chicken breasts
Best Chili
By sbeck32, Chef Beck Catering
This is one you can reheat and eat all week
- 2 pounds ground beef chicken
- 1 pound italian sausage
- 3 cans kidney beans, drained
- 1 can black beans, drained
- 2 cans diced tomatoes with juice
- 1 can tomato paste
- 1 large onion
- 3 stalks celery
- 1 green bell pepper
- 1 red bell pepper
- 2 green chili peppers
- 2 strips bacon
- 500ml beef stock
- 1/2 beer
- 1/2c chili powder
- 1 tbsp worcestershire
- 2 tbsp hot pepper sauce
- 1 tsp salt
- 1 tsp ground black pepper
- 1 tsp cayenne pepper
- 1 tsp sugar
Bacon Chicken
By cdanyell214
Place Chicken in crockpot
- 4-5 Boneless Skinless Chicken Breasts
- 1/2 TSP Garlic Powder
- 1/2 TSP Salt
- 1/2 TSP Pepper
- 2 Cans Chicken Gravy
- 3 TBSP Flour
- 1 TBSP Worcestershire
- 4-5 Sliced Cooked Bacon and Crumbled
- 1 TSP Sage
- 1 TSP Poultry Season
- 3-4 TSP White Wine
Buffalo Chicken Cheese Balls
By amylk103, Amy's Awesome Nest
Have oil heated to 350F
- 1 store bough rotisserie chicken
- 1/4 cup hot sauce
- 1 tsp ground black pepper
- 1 3/4 cups sharp cheddar
- 1/4 cup freshly sliced scallions
- 1 cup flour
- 3 eggs, lightly beaten
- 2 cups panko bread crumbs
- vegetable oil for frying
- BLUE CHEESE DIP
- 1 1/2 cups mayonnaise
- 1/2 cup packed blue cheese, broken up
- 1/2 tsp hot sauce
- 2 tsp Worcestershire sauce
- 1 tsp salt
- 1/2 lemon, juiced
- 1 tsp chopped garlic
Zesty Slow Cooker Chicken Barbecue
By tara8272
A slowcooker recipe that tastes like you had time to barbecue!
- 6 frozen skinless, boneless chicken breast halves
- 1 (12 ounce) bottle barbeque sauce
- 1/2 cup Italian salad dressing
- 1/4 cup brown sugar
- 2 tablespoons Worcestershire sauce
Chicken Katsu
By plove270192
Hawaiian Specialty at home
- 1 large chicken breast, cut in half like a cutlet
- -- Breading --
- 1 cup brown flour
- 2 tsp salt
- 1 1/2 tbsp ginger powder
- 1 tsp thyme
- 1 tbsp paprika
- 1/2 tsp cayenne pepper
- 2 eggie weggies
- canola oil
- -- Katsu Sauce --
- 1/2 cup worcestershire Sauce
- 1 cup ketchup
- 1 cup sugar
- 2 1/2 cup water
- 1/3 tsp salt
- 1/4 tsp chicken bouillon
- 1/4 tsp ground pepper
- 1/4 tsp garlic powder
- corn starch
- 2-3 dash tabasco sauce (if you dont like heat dont add)
Chicken Big Mamou on Pasta
By Goodlookingcooking
Place in the hot water, oil and salt in a large pot over high heat; and cover and bring to a boil
- Pasta:
- 6 quarts hot water
- 1/4 cup vegetable oil
- 3 tablespoons salt
- 1 pound dry spaghetti
- Seasoning mix:
- 2 teaspoons dried thyme leaves
- 1 1/4 teaspoons ground red pepper (preferably cayenne)
- 1 teaspoon white pepper
- 3/4 teaspoon black pepper
- 1/2 teaspoon dried sweet basil leaves
- Sauce:
- 1 lb plus 4 tablespoons unsalted butter
- 1 cup very finely chopped onions
- 4 medium-size garlic cloves, peeled
- 2 teaspoons minced garlic
- 3 1/4 cups chicken stock
- 2 tablespoons Worcestershire sauce
- 1 tablespoon plus 1 teaspoon Tabasco sauce
- 2 16oz cans tomato sauce
- 2 tablespoons sugar
- 2 cups finely chopped green onions
- Chicken seasoning mix:
- 1 1/2 tablespoons salt
- 1 1/2 teaspoons white pepper
- 1 1/2 teaspoons garlic powder
- 1 1/4 teaspoons ground red pepper
- 1 teaspoon black pepper
- 1 teaspoon ground cumin (optional)
- 1/2 teaspoon dried sweet basil leaves
- 2 lbs boneless chicken cut into 1/2 inch cubes
Hawaiian Pineapple Chicken
By kelly2kyle
Directions Preheat oven to 325 degrees F (165 degrees C)
- 1/4 cup butter
- 1/3 cup ketchup
- 1/4 cup brown sugar
- 2 teaspoons cornstarch
- 1/4 cup vinegar
- 1 teaspoon salt
- 1 teaspoon soy sauce
- 1/2 teaspoon Worcestershire sauce
- 1 (9 ounce) can crushed pineapple
- 3 pounds assorted chicken pieces such as breasts, thighs, wings, and drumsticks
Chicken Thighs Skewers
By Lerka
Skin and bone the chicken thighs
- 1 package of thawed chicken thighs
- half cup honey
- quarter cup soy sauce
- tsp. garlic powder
- tsp. onion powder
- half tsp. paprika
- 1 dash of Worcestershire sauce
Chicken Wings with Worcestershire
By Dakota
Place 2 to 3 lbs of wings (tips removed)cut in half in a bowl with the sauce mixture
- 1 cup honey
- 1 cup ketchup
- 3 to 4 shakes of Tabasco sauce
- 1 tsp Worcestershire sauce
- 3 to 4 pounds of chicken wings
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