Our best Italian recipes - 265 recipes
More Italian recipes
Self-saucing Meatballs
By Lorrie Levere
In a bowl combine thoroughly ground beef, bread crumbs, milk, egg, onion, salt and pepper
- 1 pound ground beef, 1/2 cup bread crumbs(fine), 1/4 cup milk, 1 large egg, 3 tbsp. finely chopped onion, dash of salt and pepper, 1 pkg. onion soup mix, 5 cups boiling water, 4 tbsp. corn starch, 4 tbsp. cold water
Chicken Cacciatore
By Alleycat
Pasta
- 1/4 cup Olive Oil
- 2 Cloves Garlic minced
- 1 tablespoon each dried Rosemary, dried Oregano, and dried Parsley
- 2 Pounds Chicken Parts
- 1 medium Onion chopped
- 1 8 ounce can sliced Mushrooms drained
- 1 medium Green Bell Pepper chopped
- 1 14.5 ounce can Whole Peeled Tomatoes drained and chopped
- 1 16 ounce Box Spaghetti
- 1/4 cup grated Parmesan Cheese
Chicken Pesto Bowtie Pasta
By satoledo25
Creamy pesto and cream of chicken soup pair well with chicken and bowtie (butterfly) pasta
- 2 tablespoons butter
- 1 1/4 pounds skinless, boneless chicken breast halves, cut into cubes
- 1 can (10 3/4 ounces) Condensed Cream of Chicken Soup
- 1/2 cup pesto sauce
- 1/2 cup milk
- 1/2 of a 1-pound package bowtie pasta (about 3 cups), cooked and drained
Moms Lasagna
By cckauffm
Cook beef and onion. Mix cheeses and spices with eggs
- 1/2 lb lasagna cooked
- 1 lb ground beef
- onion
- minced garlic
- 2 tsp sugar
- salt
- 1 1/2 tsp basil
- pepper
- 28 oz canned tomatoes
- 3-6oz cans tomato paste
- 1 egg beaten
- 15 oz ricotta
- 1 TBSP parlsey
- mozzarella
- parmesan
Italian Wedding Soup
By cheffor4
caramelize onion, celery, and carrots in a little oil
- 1 onion
- a few stalks of celery
- a few carrots
- chicken stock
- 2 or 3 handfuls of tiny bowtie pasta
- bag of fresh spinach or 8 frozen spinach cubes
- 8 frozen italian meatballs each cut into 8
Basic Tomato Sauce
By Becky
Delicious easy tomato sauce that can be used with any pasta dish
- 2 large cans crushed tomatoes
- 2 cloves Garlic crushed
- Olive Oil
- Onion
- Oregano
- 2 sprigs fresh Basil
Grandma Snyder's Spaghetti Sauce
By lwrighty
Boil first set ingredients 1 1/2 hours until thick
- 12 large tomatoes (blended)
- 2 large onions (grind)
- 3 cups sugar
- 1 1/2 cups vinegar
- 2 tbsp salt
- ___________________
- 6 red sweet peppers (grind)
- 1 hot red pepper, don't remove seeds (grind)
Dad's Lasagna
By elizabethmackay1
preheat oven to 350. in a large frying pan cook ground beef until brown and drain extra water
- 1 pack ground beef
- 1 medium can of hunts onion herbs and spices tomato sauce
- 8 oven ready lasagna noddles
- 1 pack of cottage cheese
- 1 brick of mozzarella cheese
Lasagna
By kimmie
Preheat oven at 375F. In a large heavy skillet, brown hamburger over medium heat
- Lasagna
- 1¼ lbs hamburger
- 2 cloves garlic, peeled and minced
- 4 tsp. ground basil
- 1 tsp. salt
- 1-16oz can diced tomatoes, including juice
- 2-3oz cans tomato paste
- 1 pkg lasagna noodles
- 4 cups creamed cottage cheese, or combined with ricotta
- 2 eggs, slightly beaten
- 1 tsp. salt
- ½ tsp. white pepper
- ½ cup freshly grated parmesan cheese
- 1 lb mozzarella cheese
- Preheat oven at 375F.
- In a large heavy skillet, brown hamburger over medium heat. Remove fat after browning. Add garlic, basil, salt, tomatoes and tomato paste. Combine and simmer for 15 mins., stirring occasionally.
- In a large bowl combined cottage cheese/ricotta, eggs, salt, pepper and parmesan cheese.
- Arrange in layers: Noodles, cheese, meat, mozzarella ……
- OR mix cheese and meat mixture together….Noodles, mix, mozzarella …….
- 13” x 9” X 1 3/4” pan. END WITH MEAT/CHEESE MIXTURE.
- Bake at 375F for 25-30 mins.
- Let stand 5 mins before cutting.
Butternut Squash Ravioli
By Makiko Murakami
Mix the flours together, then slowly add the oil and water, mixing well (this is easiest to achieve with a food pro...
- 2 oz (1/2 cup) flour (unbleached)
- 2 oz (1/2 cup) semolina flour
- 2-3 fl oz (1/3 cup) very warm water
- 1 tbsp olive oil
- around 6 oz (3/4 cup) butternut squash, peeled, cooked and mashed
- pinch of sweet paprika (optional)
- Read more: http://www.homemade-baby-food-recipes.com/infant-finger-food.html#ixzz2sxzbfsC5
Mom's Lasagna
By sarah.vee
Brown beef and sausage
- 1L jar of mom's spaghetti sauce
- 14 lasagna noodles
- large tub of ricotta cheese
- 2 or more cups mozzarella cheese shredded
- 1 cup parm
- 2 eggs
- tsp basil and oregano and parsley
- Ground beef
- Mild italian sausage
Mama's lasagna
By ALulic
A layered pasta dish
- Lasagna noodles
- Large can of Hunts tomato sauce with four cheeses
- 2 whole eggs
- 2 lbs of extra lean ground beef
- A brick if marble cheese
- Water
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