50 Beloved Mexican Restaurants Across America
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Barrio Cafe - Phoenix, AZ
Open since 2002, Barrio Cafe has since become one of the best Mexican spots in Phoenix, boasting a selection of more than 200 tequilas and modern Mexican cuisine. James Beard Award-nominated chef Silvana Salcido Esparza is known for putting innovative twists on classic faves and has created a varied menu presenting specialties from different regions of Mexico. Start out with the house guac prepared table-side and served with fresh, tangy pomegranate, followed by the spice-rubbed chicken in a red or black Oaxacan mole sauce. Portions are generous, so bring your appetite or take your leftovers home so you can savor the flavors.
Get this: Chiles en nogada—poblano pepper stuffed with chicken, nuts, dried fruits, apples and pears in a cashew cream reduction, served with sweet glazed baby carrots.
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Chef Tips and Tricks
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!