5 Mouthwatering Uses for Leftover Parmesan Rinds

6/6 Previous Next

© iStock / Getty Images Plus / Anna_Shepulova

Make parmesan-infused olive oil

Add a parmesan rind to a small sealable jar with high quality extra-virgin olive oil and garlic, then store in the fridge for a few days to let the flavors infuse. Serve the olive oil for dipping or drizzling with crispy bread for an easy appetizer or snack. You can also use the parmesan-infused olive oil as a flavor enhancer for cooked fish or vegetables.

Hungry for more? Here are 6 genius ways to use leftover food scraps.