19 Iconic Holiday Foods from Around the World

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Sarmale: Romania 

Sarmale is a traditional Romanian dish often enjoyed during Christmas celebrations, representing warmth, comfort, and familial togetherness. These flavorful stuffed cabbage rolls are filled with a mixture of ground pork, rice, and spices, then simmered slowly in a rich tomato sauce with smoked meats or bacon for added depth. The dish is typically served with sour cream and polenta, making it a hearty and satisfying meal. Sarmale is a cherished part of Romanian holiday feasts, offering both rich flavors and a deep connection to the country's culinary traditions.