19 Iconic Holiday Foods from Around the World

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Panettone: Italy

Panettone is a beloved Italian Christmas tradition, known for its tall, dome-like shape and delicate, fluffy texture. This sweet bread is enriched with butter, eggs, and sugar, then studded with dried fruits like raisins and candied orange peel. Often enjoyed as a festive breakfast or dessert, Panettone pairs perfectly with a cup of coffee or a glass of sweet wine. Its origins date back to Milan, but today it has become a symbol of holiday cheer in households around the world.