19 Iconic Holiday Foods from Around the World

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Bûche de Noël (Yule Log): France

The bûche de noël is a quintessential French Christmas dessert, crafted to resemble a festive Yule log. This elegant sponge cake is typically rolled with a creamy filling, such as chocolate or chestnut, and decorated with intricate details like frosting bark, meringue mushrooms, and powdered sugar "snow." Rooted in the ancient tradition of burning a Yule log to bring good fortune, this dessert carries both historical and celebratory significance. Served as a show-stopping finale to holiday feasts, the Bûche de Noël delights with its rich flavors and artistic presentation.