19 Iconic Holiday Foods from Around the World

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Pavlova: Australia and New Zealand

Pavlova is a light and airy dessert that graces Christmas tables in New Zealand and Australia, embodying the festive spirit of summer in the Southern Hemisphere. This meringue-based treat is crisp on the outside and marshmallow-soft on the inside, topped with whipped cream and an array of fresh fruits like kiwi, passion fruit, and berries. Believed to be named after the Russian ballerina Anna Pavlova, this elegant dessert captures the beauty and simplicity of holiday celebrations. Its vibrant colors and refreshing flavors make it a perfect centerpiece for a warm-weather Christmas feast.