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36 stuffings that will take your burger from mediocre to mind-blowing

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Gourmandize
Kimchi 27/37

Kimchi

Korea-ify your burger with the good-for-your-gut, spiced fermented veggie dish known as kimchi. You can buy it prepared in many varieties, but it most often includes napa cabbage, radish, carrots and scallions. 

Chop the kimchi roughly, and mix it into your beef mixture for a burger that would make any Korean proud.


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Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!