36 stuffings that will take your burger from mediocre to mind-blowing
Curried mayonnaise
Here's another exotic flavor burst. Curry powder is traditionally used in East Indian cuisine and is composed of a complex spice blend that varies (peppers, seeds, turmeric, herb leafs, etc.). Just add the powder to mayonnaise for a zestful change from same ol', plain ol' mayo.
Combine the mayonnaise with bread crumbs, a dry Onion soup mix and your meat, and you've got a juicy, Indian-inspired burger in no time.
More steaming articles
10 foods you should NEVER store in the...
7 delicious popcorn variations to...
10 pressure-cooker recipes that will...
Chef Tips and Tricks
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!