20 recipes that prove everything is better with cheese
Pork escalopes with mushrooms and creamy blue cheese sauce
Saute mushrooms in a skillet and set aside. Cook the pork escalopes in butter on both sides until done and set aside. Add finely chopped shallots to the pan with butter. Then add cream and diced blue cheese and allow to melt. Add the escalopes and mushrooms to the pan and simmer for a few minutes before serving with steamed veggies and mashed potatoes.
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You're watching: Three Cheese Baguette
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!