33 Secrets That Only Pro Party Hosts Know - Page 33
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

33 Secrets That Only Pro Party Hosts Know

By,
Gourmandize

Go with the flow

As much as you prepare, everything will not go according to plan. Accept that people will be late and drinks may be spilled. You can't predict what will happen, but you can control how you react. Don't forget-- parties are made for fun!


More steaming articles



Chef Tips and Tricks

VIDEO: Crispy Fried Pasta Dippers

Run out of chips for the party ? Fry some pasta! Guaranteed success!

CRISPY FRIED PASTA DIPPERS

Cook bow-tie pasta for 8 minutes. Combine grated Parmesan with garlic, and Italian and curry spices.
Fry the pasta for two minutes on each side and mix into the cheese and spice combination.