50 Italian Foods You Have To Try Before You Die
© Instagram - @giad_or
Acquacotta
This hot, Italian broth-based soup dates back to ancient history and was partly invented to make good use of hard, stale bread. Its primary ingredients were water, stale bread, tomato, onion and olive oil, plus whatever other vegetables or leftover foods were on hand. Nowadays, many recipes add eggs, cheeses, garlic, basil, beans, and even fresh bread in place of stale. Simple and tasty, it's peasant food at its best.
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Chef Tips and Tricks
VIDEO: Easy Cheesy Mini Pizzas
We are definitely making these Easy Cheesy Mini Pizzas for our next party!
Ingredients
- Pizza Dough (homemade or store bought)
- Shredded cheese
- Pizza sauce
- Cured ham, shredded
- 4 eggs
- Cherry tomatoes
- Fresh basil
Method
- Roll out the dough
- Use a small bowl to cut the dough into rounds
- Add shredded cheese
- Place in oven on an oven tray afr 10 min at 355°F
- Put each dough round into a ramekin
- Add 1 tbsp pizza sauce, a handful of shredded cured ham
- Break an egg into each pizza
- Top with sliced cherry tomatoes and a basil leaf
- Place in oven for another 15 mins at 355°F
- Garnish with parsley and a pinch of pepper
- Serve and enjoy!