Making chilli con carne - 28 recipes
If you like this, you'll definitely like: chilli recipes, ground beef, flour dumplings, vegetarian stew, easy beef stew recipe, Onion soup, chicken chilli
Chef Tips and Tricks
Wondering why we've made a video how to peel a banana? Thinking you already know how it's done? Are you sure? What if we told you you've been peeling bananas the Wrong Way?! Watch the video to find out how you'll be peeling banana's from now on!
Top rated Chilli con carne recipes
Spicy Jalepeno Chili with Cheese
By mindyashman
In a large pan, brown beef
- 1 LB ground sirloin
- 1 onion
- 2 jalapenos with juice
- 1 can diced tomatoes
- 3 cans chili beans
- 1 t garlic
- 2 T brown sugar
- 1 chili packet
- 3 C shredded cheese
Thermos-Friendly Recipes To Keep You Warm This Fall
Fill your Thermos with delicious meals and drinks to stay warm and cozy as the mercury drops this Fall.
The 5th Taste of Chili
Recipewe ♡By Tchef
Loaded with spice and a umami bomb of flavor while being paired with a cool cumin crema and contrasting lime
- 1/2 pound dried kidney beans
- 1/2 pound dried navy beans
- 3-4 dried whole New Mexico chilies
- 2 dried arbol chilies
- 3-4 dried whole ancho chilies
- 2-3 whole chipotle chilies in adobo sauce
- 1/2 cup toasted cashews, finely ground
- 4 teaspoons dried oregano
- 2 tablespoons cumin seeds, toasted and finely ground
- 1/2 oz of dried mushrooms, finely ground
- Kosher salt
- 2 bell peppers, one red and one green
- 3 portobello mushrooms, diced
- 2 small sweet onions,
- 1-2 fresh jalapenos, charred, sweated and skins removed
- 1 head of garlic
- 2 imported bay leaves
- 1 (28 oz) whole can tomatoes
- 3 tablespoons tomato paste
- 1 tablespoon Marmite
- Olive oil, not extra virgin
- Water
- 3 tablespoons Bragg Liquid Aminos
- 2-3 tablespoons bourbon, vodka or tequila
- 2 tablespoons Worcestershire sauce
- Cilantro, red onion, fresh lime juice/wedge and crema (recipe below) for garnish
- Crema recipe
- 1 cup of heavy whipping cream
- 1 tablespoon of buttermilk
- Kosher salt to taste
- 1 chipotle pepper
- Couple pinches of ground cumin
- Minced garlic clove
- Heat the heavy whipping cream in a microwave safe jar to 100F. Add the buttermilk and shake. Leave a warm place for 24 hours. If all went well, it should have thickened to a thin yogurt. Combine with the rest of the ingredients and smooth with a stick blender. Refrigerate.
30 Delicious Reasons To Eat More Bison
Low in fat and cholesterol and high in omega-3, bison is incredibly tasty to boot! Get more of this delicious red meat into your diet with these 30 recipes...
Healthy Beef Chili
By deebs
Brown ground beef in a large pot over med-high heat, using a wooden spoon to break up the meat as it cooks
- 1 lb grass fed beef or bison
- 1 small organic onion
- 1 can organic crushed tomatoes
- 1 can organic kidney beans
- 1-2 tablespoons chili powder
- 1 teaspoon cumin
- ½ – 1 teaspoon cayenne pepper
- 2 chipolte peppers, chopped
Easy Bean and Pepper Chili
By boristhechef
In large pot, brown meat in olive oil, drain liquid
- 3 lbs ground turkey or beef
- 8 assorted color bell peppers, sliced
- 3 large onions, sliced
- 1 can kidney beans
- 1 large or two medium cans whole peeled plum tomatoes
- salt & pepper
- 2 teaspoons garlic powder
- 1/4 cup chili powder
- 2 tablespoons olive oil
- shredded cheddar cheese
Bouillabaisse and 22 Other International Seafood Stews
Looking for a savory, hearty dish to warm you up from head to toe? Try these authentic stews and soups from around the world!
Best Chili
By sbeck32, Chef Beck Catering
This is one you can reheat and eat all week
- 2 pounds ground beef chicken
- 1 pound italian sausage
- 3 cans kidney beans, drained
- 1 can black beans, drained
- 2 cans diced tomatoes with juice
- 1 can tomato paste
- 1 large onion
- 3 stalks celery
- 1 green bell pepper
- 1 red bell pepper
- 2 green chili peppers
- 2 strips bacon
- 500ml beef stock
- 1/2 beer
- 1/2c chili powder
- 1 tbsp worcestershire
- 2 tbsp hot pepper sauce
- 1 tsp salt
- 1 tsp ground black pepper
- 1 tsp cayenne pepper
- 1 tsp sugar
Chocolate Chili
By Savoryexperiments, Savory Experiments
While I'm sure everyone else is submitting desserts, I am submitting something savory, spicy even! My award winnin...
- 2 tablespoons light extra virgin olive oil
- 1 1/2 white onions, chopped
- 7 garlic cloves, minced or pressed
- 16 ounces hot Italian sausage (approximately 5 links), casings removed, coarsely chopped
- 4 ounds ground beef (20/80 or leaner)
- 2 tablespoons chili powder
- 1 tablespoon chipotle chili powder
- 1 tablespoon ancho chili powder
- 1 teaspoon cayenne pepper
- 4 7-ounce cans chopped green chili's
- 1 13-ounce can red kidney beans, rinsed and drained
- 1 14.5-ounce can diced tomatoes (regular or chili style)
- 1 1/2 cups semi sweet chocolate morsels
- 2 cups grated cheddar cheese (optional)
- 1 cup sour cream (optional)
- 1 cup oyster crackers (optional)
- Crispy Corn Fritters
Fresh Red Bean and Beef Chili
By Sherrymatchem
Fry ground beef, onion and pepper
- 2lbs ground beef
- 2 cans diced tomato
- 1 can tomato sauce
- 1 can red kidney beans
- 1 can mushrooms
- 1 chopped green pepper
- 1 chopped onion
- Garlic
- Chili powder
Winning 3-Alarm Bean Chili
By MPozzobon
Melt butter in a large wide saucepan set over medium-high heat
- 1-2 tbsp butter or olive oil
- 4 onions chopped
- 6 large crushed garlic cloves
- 2 tbsp chili powder
- 1 tsp each of cinnamon and dried leaf oregano
- 1/2 tsp each of salt, black pepper and cayenne pepper
- 1/4 tsp allspice
- 28-oz (796-mL) can diced tomatoes
- 7 1/2-oz (213-mL) can tomato sauce
- 2 cups beef or chicken bouillon or a 10-oz (284-mL) can beef or chicken broth plus
- 3/4 cup water or 2 cups vegetable broth
- 6 peppers (preferably red and green and yellow)
- 1 bunch fresh coriander or parsley (optional)
- 2 (19-oz/540-mL) cans red kidney beans drained
Gourmet Sirloin Chili Recipe
By Rageasaurus
Gourmet Sirloin Chili Recipe
- 3 strips bacon
- 2 lbs top sirloin cut in bite sizes
- 2 lbs hamburger
- 5 garlic cloves diced
- 2 bunches scallion (include tops) chopped
- 2 medium brown onions chopped
- 4 stalks celery chopped
- 3 TBS salt
- 2 TBS pepper
- 1 1/4 tbs cumin
- 1 TBS tabasco
- 3 TBS chili powder
- 2 28oz cans kidney beans with juice
Dad's Homemade Chili Con Carne
By sbsentme
Dad's recipe
- 2 lb ground beef
- 3 cans kidney beans
- 1 green pepper chopped
- 1 frozen chili block
- 1 lg can tomato juice
- 2 cans tomato soup
- 3 stalks celery chopped fine
- chili powder to taste
chilli con carne recipe collections
More Chilli con carne recipes
-
Yummy and Simple Chili Con Carne
- 2 lbs hamburger meat
- 1 can brown beans
- 1 can kidney beans
- 2 cans tomato soup
- 1/2 onion, chopped
- 1/4 green pepper, chopped
- salt
- pepper
- chili powder
-
Grandma's Delicious Halloween...
- 1-2 bags of red chili beans (or about 4 cups)
- 2-4 onions cut (based on how much you prefer)
- 2-4 lbs. hamburger (2 lbs. for every bag of beans)
- Chili powder to taste (1 whole jar)
- 2-4 cans of whole tomatoes (large cans)
-
Best Sausage Cinnamon Chili Con...
- 1 lb hot sausage
- 1/2 lb ground beef
- 1/2 lb ground deer
- 3/4 cup chopped green pepper
- 1 cup chopped onion
- 3 tsp chili powder
- 1/2 tsp basil
- 1/2 tsp oregano
- 1 tsp parsley
- 1 clove minced garlic
- 1/2 tsp black pepper
- 1 can 16oz tomato
- 1 can 8oz tomato sauce
- 1 can 16oz kidney beans
- 1 can navy beans
- 1 can chili beans
- 1/2 tsp cinnamon
-
Mae's Chili
- 4 LBS. OF LEAN HAMBURGER
- 2 CLOVES OF GARLIC
- 4 LARGE CANS OF ALMERS WHOLE TOMATOES WITH HERBS
- 4 CANS OF KIDNEY BEANS
- 4 CANS OF BROWN BEANS
- 1 CUP OF DICED ONIONS
- 2 CUPS OF CUT UP GREEN PEPPERS
- 2 CUPS OF CUT UP MUSHROOMS
-
Great Red Pepper and Beef Chili...
- 2 large diced onions
- 1 diced bell pepper (any colour will do)
- 4 cans of kidney beans
- 1 lb of ground beef
- 2 tsp of chili powder
- 2 tbsp of chili paste (optional)
-
Chillie
- 1 Lb. lean ground beef
- 1 green pepper chopped
- 2 large onions chopped
- 1 can kidney beans
- 1 can heinz tomato soup
- 1 can crushed seasoned tomatoes
- 1 tsp. brown sugar
- pinch of salt and pepper
- 1 tsp. chillie powder
-
Beef Chili
- 1 Tbsp Vegetable Oil
- 3 Onions
- 4 Cloves Garlic
- 2 Lbs Ground Beef
- 3 Tbsp Chili Powder
- 1 1/4 tsp Coriander
- 1 tsp Oregano
- 1 tsp Salt
- 1/4 tsp Pepper
- 1/4 tsp Cayenne Pepper
- 1 Can Tomatoes
- 1/2 Cup Tomato Passata
- 1/2 Cup Water
- 1 Packet Club House Chili Mix (optional)
-
Beefy Chili
- 1 1/2 pounds ground beef
- 1 large onion chopped about 1 cup
- 1 can Franco American Beef Gravy
- 1 can about 15 oz kidney beans, undrained
- 2 tablespoons chili powder
- 2 tablespoons ketchup
- 1/8 teaspoon garlic powder or 1 clove garlic minced
- 1 large jalapeno peper seeded and finely chopped
- 5 cups hot cooked rice
- Shredded Cheddar cheese for garnish
-
Sides- Chillie Con Corne
- 5 tablespoons vegetable oil
- 2 large onions, chopped
- 1 chile pepper, chopped
- 5 cloves garlic, chopped
- 2 pounds lean ground beef
- 3 (14.5 ounce) cans whole peeled tomatoes with liquid, chopped
- 1 1/2 teaspoons salt
- 1 teaspoon freshly ground black pepper
- 1 1/2 tablespoons ground cumin
- 1/2 tablespoon chili powder
- 2 tablespoons paprika
- 2 tablespoons dried oregano
- 2 cinnamon sticks
- 6 whole cloves
- 2 (15.25 ounce) cans red kidney beans, rinsed and drained
-
Healthy and Hearty Beef Chili
- 1 lb grass fed beef or bison
- 1 small organic onion
- 1 can organic crushed tomatoes
- 1 can organic kidney beans
- 1-2 tablespoons chili powder
- 1 teaspoon cumin
- ½ – 1 teaspoon cayenne pepper
- 2 chipolte peppers, chopped OPTIONAL
-
Healthy and Hearty Beef Chili
- 1 lb grass fed beef or bison
- 1 small organic onion
- 1 can organic crushed tomatoes
- 1 can organic kidney beans
- 1-2 tablespoons chili powder
- 1 teaspoon cumin
- ½ – 1 teaspoon cayenne pepper
- 2 chipolte peppers, chopped OPTIONAL
-
Wendy's Chilli
- 2 pounds fresh ground beef
- 1 quart tomato juice
- 1 (29-ounce) can tomato purée
- 1 (15-ounce) can red kidney beans, drained
- 1 (15-ounce) can pinto beans, drained
- 1 medium-large onion, chopped (about 1 1/2 cups)
- 1/2 cup diced celery
- 1/4 cup diced green bell pepper
- 1/4 cup chili powder (use less for milder chili)
- 1 teaspoon ground cumin (use more for real flavor)
- 1 1/2 teaspoons garlic powder
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon dried oregano
- 1/2 teaspoon sugar
- 1/8 teaspoon cayenne pepper
Any burning questions? Our chefs answer!