Our best toad in the hole recipes - 5 recipes
If you like this, you'll definitely like: traditional english dessert, fish and chips, scone, Yorkshire pudding
Chef Tips and Tricks
VIDEO: Baked French Croque Monsieurs
Enjoy these super easy, cheesy, dumpling-style croque monsieurs!
Ingredients
- 4 slices of bread
- 4 slices of ham
- 6 cherry tomatoes
- Mozzarella cheese
- Flour
- Egg yolk
- Breadcrumbs
Method
- Preheat the oven to 350°F.
- On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
- Add one slice of ham, cherry tomatoes, and mozzarella cheese.
- Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
- Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
- Repeat this step with the other slices of bread.
- Refrigerate.
- Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
- Bake for 15 minutes.
- Serve alone or with dipping sauces of your choice.
Top rated Toad in the hole recipes
Sausage Casserole
By hjsloane
Fry Sausage
- Roll of Sausage
- 10 oz Of Sour Cream
- 2 Pck Uncle Ben's Wild Rice
- 1 Box of Stuffing
Egg and Sausage Casserole
By hjsloane
Place sausage in a large, deep skillet
- 1 pound pork sausage
- 1 (8 ounce) package refrigerated crescent roll dough
- 8 eggs, beaten
- 2 cups shredded mozzarella cheese
- 2 cups shredded Cheddar cheese
- 1 teaspoon dried oregano
Eggs in a Basket
By Bourbon Barrel Foods, Bourbon Barrel Foods
Butter each slice of bread, and cut holes out of each slice
- 2 slices of bread
- 2 eggs
- Butter
- Bourbon Smoked Salt, Pepper, and Paprika
- Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
Toad-in-the-Hole Bake
By tara8272
Classic English fried egg-and-bread breakfast is transformed into a quick dish - without the frying!
- 8 slices white bread , divided
- 1 Tbsp. non-hydrogenated margarine
- 3/4 cup shredded Cracker Barrel Light Old Cheddar Cheese , divided
- 4 eggs
- 2 slices bacon , crisply cooked, drained and crumbled
Here's what people eat for Easter around the world
By ES: Sindy
Commemorated around the globe, Easter is a truly special celebration. Take a tour with these traditional easter foods from around the world.
16 shares
Egg and Sausage Casserole
By heather1192
Place sausage in a large, deep skillet
- 1 pound pork sausage
- 1 (8 ounce) package refrigerated crescent roll dough
- 8 eggs, beaten
- 2 cups shredded mozzarella cheese
- 2 cups shredded Cheddar cheese
- 1 teaspoon dried oregano
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