Our best sausage recipes
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Our best sausage recipes - 16 recipes

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You're watching: Zesty Lemon Pavlova
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Zesty Lemon Pavlova

Named for the famous ballerina Anna Pavlova, this delicate lemon pavlova is simply divine.

INGREDIENTS

  • Eggs
  • Confectioner's sugar
  • Fresh lemon juice
  • Sugar
  • Flour
  • Butter
  • Lemon zest

METHOD

  1. Separate egg yolks and whites
  2. In a bowl, whisk egg whites
  3. Add confectioner's sugar
  4. Distribute on baking pan and flatten center lightly with a spoon
  5. Bake for 30 minutes at 250 degrees
  6. While that's baking, squeeze fresh lemon juice into a bowl
  7. Add egg yolks, sugar, and flour then whisk together
  8. Add butter and whisk again
  9. Take the merigues out of the oven once they're ready
  10. Spoon the filling into the center of the meringues
  11. Grate lemon rind and sprinkle the zest over the top of the pavlovas
  12. Serve!

Top rated Sausage recipes recipes

By

Cook sausage according to package direction and keep warm

  • 1 Pkg. Johnsonville Italian Mild Sausage Links grilled and coin sliced
  • 1 Pkg. Rigatoni Pasta
  • 3 TBSP Olive Oil
  • 2 Cloves Garlic Minced
  • 1 Large Red Pepper, Chunked and Sauteed
  • 1 Jar (26oz) of your Favorite Pasta Sauce
  • 2 TBSP Chopped Parsley
4.2/5 (11 Votes)

By

Here is a great traditional sunday dinner recipe for sausage and peppers with a healthy twist enjoy

  • 6 (4 ounce) links sweet Italian turkey sausage
  • 2 tablespoons extra virgin olive oil
  • 1 yellow onion, sliced
  • 1/2 red onion, sliced
  • 4 cloves garlic, minced
  • 1 large red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/4 cup white wine
4.2/5 (13 Votes)

By

Smells great!

  • 2 large potatoes
  • 1/4 onion
  • 1 egg
  • 1 tsp mayo
  • 4 tbs blending flour
  • 1 tsp marjoram
  • salt
  • pepper
  • 2 medium sausages
  • 3 cloves of garlic
4.1/5 (27 Votes)

Peel the sweet potatoes. Blanch for 5 minutes in boiling salted water

  • 4 white veal sausages
  • 1 lb sweet potatoes
  • 1 lb golden apples
  • Olive oil
  • salt
  • A teaspoon cinnamon
4.2/5 (22 Votes)

By

Take two eggs, sausages and dill

  • sausage
  • egg - 2
  • spices
  • dill
4.5/5 (4 Votes)

By

Fry Sausage

  • Roll of Sausage
  • 10 oz Of Sour Cream
  • 2 Pck Uncle Ben's Wild Rice
  • 1 Box of Stuffing
4.5/5 (15 Votes)

By

DIRECTIONS: In a large bowl add 3 cups white flour

  • INGREDIENTS:
  • 3 cups all purpose flour plus flour for rolling dough
  • 1 cup shortening
  • Cold water as needed
  • 1 lb sausage meat
  • 1 egg beaten
  • Salt
4/5 (40 Votes)

By

1. Spray a large baking pan w/ nonstick spray (make sure there is at least a small “lip” that provides a “si...

  • 1 Package (at least 1 lb) of your favorite sausage links (I prefer Johnsonville 4 to a pack)
  • 4-5 Decent-sized potatoes
  • 1 Small Jar Banana Peppers
  • 1-2 Bell peppers, Sliced (red, green, yellow, orange your preference)
  • 1 Large Onion, Sliced
  • 3 TBSP Olive Oil (yes, it has to be OLIVE oil)
  • Salt & Pepperto taste
  • 2 TSP Dried Rosemary
  • 3 TBSP Creole Seasoning
4/5 (78 Votes)

By

Place sausage in a large, deep skillet

  • 1 pound pork sausage
  • 1 (8 ounce) package refrigerated crescent roll dough
  • 8 eggs, beaten
  • 2 cups shredded mozzarella cheese
  • 2 cups shredded Cheddar cheese
  • 1 teaspoon dried oregano
4.4/5 (4 Votes)

By

Heat oil in heavy large skillet over medium-high heat

  • 2 tablespoons olive oil
  • 1 pound sweet Italian sausages - casings removed
  • 1/2 teaspoon dried crushed red pepper
  • 1 cup chopped onion
  • 3 garlic cloves - minced
  • 1 28-ounce can crushed tomatoes with added puree
  • 1/2 cup whipping cream
  • 1 pound farfalle (bow-tie pasta)
  • 1/2 cup (packed) chopped fresh basil
  • Freshly grated Pecorino Romano cheese
4/5 (2 Votes)

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