Menu Enter a recipe name, ingredient, keyword...

Vegetable curry recipes - 2 recipes

Chef Tips and Tricks

The best way to chop a garlic clove

Are you curious to find out what the best way to chop a garlic clove is? We show you the easiest and most efficient way to chop garlic cloves like a chef!

Top rated Vegetable curry recipes

By

For thiruvaathirai, this is made with kali

  • The number of Vegetables taken are in odd numbers. 7 is the magic number.
  • Choices are banana, potato, carrots, pumpkin(sweet and white), squash, okra, drumstick, other root vegetables and taro root(Arbi)- 3 cups
  • Steamed tuar dal- 1/4 cup
  • Tamarind- 1" ball
  • For grinding together:
  • Red chillies- 5
  • Coriander seeds - 1 tablespoon
  • Tuar dal - 1 teaspoon
  • Channa dal - 1 teaspoon
  • Urad dal - 1 teaspoon
  • Sesame seeds - 1 teaspoon
  • Shredded coconut - 1 tablespoon
  • Raw rice - 1 teaspoon
  • Salt
  • Asafoetida
  • For Sauteeing:
  • Oil
  • Mustard seeds.
4/5 (22 Votes)

By

By Kris

  • 4 large onions (red, white, yellow, or a mixture)
  • 5 large black cardamom pods (or 6-7 small ones)
  • 4 chilies
  • 1 pod of garlic (<1 clove) or 1/2 teaspoon minced garlic
  • 1 tablespoon freshly grated ginger
  • Olive oil, plenty of it
  • 3 tablespoons coriander powder
  • 2 tablespoons garam marsala
  • 1 teaspoon chili turmeric
  • 2 tablespoons chili powder
  • Salt
  • Meat or Cauliflower (minimal meat = negative calorie)
  • Tomatoes/tomato paste/tomato sauce, optional
  • Ice Cubes, optional time saver
  • Optional: Large chunks of chicken, beef, bison, carrots, celery, stew vegetables or root vegetables
  • Large pot
  • Blender
2.7/5 (11 Votes)

Any burning questions? Our chefs answer!

Onion Curry Thiruvaadhirai thaalatham...a gravy