10 superfoods you should sneak into your diet now
Long live red bell peppers
This winning vegetable will bring its crunchy side to your snacks and appetizers this summer. It's brimming with Vitamin C and will keep your energy charged all day long. Eat it raw or cooked, but remember that Vitamin C is sensitive to heat, so raw is the better choice nutrient-wise.
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Chef Tips and Tricks
You're watching: VIDEO: Fresh Mango Salad
VIDEO: Fresh Mango Salad
Dive into summer with this fresh, light and healthy mango salad!
INGREDIENTS
- Peanuts
- Carrot
- Mango
- Rocket
- 2 limes
- Olive oil
- Soy sauce
- Red onion, minced
- Salt
- Pepper
METHOD
- Lightly sautée the peanuts until golden.
- Take the carrots and cut into thin slices.
- Peel the mango and slice into thin strips.
- Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
- In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
- Enjoy!