Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests.
By continuing to browse the site, you are agreeing to our use of cookies.
To manage your cookies on this site, click here.
OK
Cook the macaroni to al dente. Pour into a baking dish, and top with a generous layer of cheese (your choice). Bake in the oven for 10 minutes at 375 °F or until the cheese is completely melted and lightly browned on top. Serve immediately.