The best healthy tuna casserole ideas
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The best healthy tuna casserole ideas - 4 recipes

If you like this, you'll definitely like: tuna casserole with chips, tuna noodle casserol, noodles, fried fish, caper

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Ingredients

  • 2 large water or soda bottles (empty)
  • 2 cups flour
  • 1 cup sugar
  • 2 sticks butter
  • 6 eggs
  • 1 tbsp baking powder
  • 1 cup heavy cream
  • 4 tbsp cocoa powder

Method

  1. Preheat oven to 350°F.
  2. Ready 2 large plastic bottles, cleaned and dried.
  3. Add 1 cup of flour to each bottle.
  4. Add 1/2 cup of sugar to each.
  5. Melt butter, then add equal halves to each bottle.
  6. Add 6 eggs, 3 in each.
  7. Add 1/2 tbsp of baking powder to each.
  8. Add 1/2 cup of heavy cream to each.
  9. Shake the bottles thoroughly until the contents are well mixed.
  10. In one of the bottles only, add the cocoa powder.
  11. Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
  12. baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
  13. Continue with alternating additions of each mixture until all batter is used and the tin is full.
  14. Place in the oven and bake for 30 minutes.
  15. Serve and enjoy!

Top rated Healthy tuna casserole recipes

By

It's quick, it's easy and satisfyingly good

  • 8 oz. uncooked macaroni
  • 1-5 oz. (or larger if you have it) can undrained tuna in water
  • 1-15 oz. can cream of mushroom soup
  • 1/2 c. peas
  • 1 c. crushed potato chips
  • 1/4 c. milk
  • 1/2 t. garlic powder
  • pepper to taste
3.9/5 (18 Votes)

By

Got out of hosting Christmas dinner this year? You still can't show up empty-handed. Here are 20 original gifts that your host will love!

29 shares

By

Boil noodles; drain

  • 1 can cheddar cheeese soup
  • 2 cans tuna (drained)
  • 1/2 can LeSeuer Early Peas
  • 8 oz. noodles
  • 1 can milk (after emptying soup)
  • 4 oz. shredded cheddar cheese
  • 2 tsp. breadcrumbs
  • garlic salt, pepper to taste
4.3/5 (12 Votes)

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1 264 shares

By

BAKE at 375 degrees F. about 25 min

  • In a 1 qt. casserole, combine 1 can Campbell's Cream of Chicken Soup, 1/2
  • cup milk, 7 oz (200 grames) can drained, flaked tuna, 1 cup drained, cooked
  • peas, 1 cup crushed potato chips. Garnish with potato chips.
4.2/5 (17 Votes)

By

Boil noodles to directions,drain

  • 1 can cream of mushroom soup
  • 1 cup of peas
  • 1/2 cup milk
  • 2 5 0z cans of Tuna fish drained
  • 2 cups medium egg noodles
  • 1 tbls melted butter
  • 3/4 cup bread crumbs
0/5 (0 Votes)

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