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Recipes

Lobster Macaroni and Cheese

Lobster Macaroni and Cheese

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Boil pasta until it is half done (about 3 minutes)

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  • 2 Lobster tails-- cooked and cut into cubes
  • 6 TBS butter
  • 1/4 cup flour
  • 3 cups of milk
  • 1 cup of buttermilk
  • 4 cups of sharp cheddar
  • 6-8 oz goat cheese
  • 1 cup gruyere
  • 4 TBS chicken broth
  • 2-3 green onions- chopped in 1 inch sections
  • 2 cloves or garlic
  • 2 TBS of Bourbon Smoked Paprika + more for garnish
  • 3 TBS Bourbon Smoked Pepper
  • 2 TBS Bourbon Smoked Salt
4.1/5 (19 Votes)

Bourbon Smoked Babaganoush

Bourbon Smoked Babaganoush

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Grill whole eggplants and onion for about 15 minutes (turning occasionally)

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  • 2 large eggplants
  • 2/3 cups tahini
  • 1/2 of an onion
  • 2 garlic cloves
  • 2 TBS lemon juice
  • 1/2 cup parsley
  • 1 1/2 TBS Bourbon Smoked Salt
  • 2 TBS Bourbon Smoked Pepper
  • 2 tsp Bourbon Smoked Paprika (plus more for garnish)
3.1/5 (313 Votes)

Easy Zucchini Fritters

Easy Zucchini Fritters

By

Preheat oven to 200 degrees

  • 1 pound (about 2 medium) zucchini
  • 1 tsp Bourbon Smoked Salt
  • 2 scallions, split lengthwise and sliced thin
  • 1 large egg, lightly beaten
  • Bourbon Smoked Pepper
  • 1/2 tsp Bourbon Smoked Paprika
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • Olive or another oil of your choice, for frying
  • To serve (optional)
  • 1 cup sour cream or plain, full-fat yogurt
  • 1 to 2 tablespoon lemon juice
  • 1/4 teaspoon lemon zest
  • Pinches of Bourbon Smoked Salt
  • 1 small minced or crushed clove of garlic
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3.7/5 (25 Votes)

Smoky Corn and Shrimp Chowder

Smoky Corn and Shrimp Chowder

By

Heat a skillet over medium and cook bacon until crispy

  • 4 slices of bacon, cut into 1/2 in piece
  • 1 pound of shrimp, peeled and deveined
  • 1 medium yellow onion, diced
  • 3 garlic cloves, minced
  • 2 TBS Bourbon Smoked Paprika
  • 2 TBS Bourbon Barrel Foods' Bourbon Worcestershire
  • 1 TBS crushed red pepper
  • 6 ears fresh corn, kernels removed
  • 4 cups of chicken broth
  • 1 cup half and half
  • Bourbon Smoked Salt
  • Bourbon Smoked Pepper
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4.4/5 (21 Votes)

Peppers and Hummus

Peppers and Hummus

By

Cut bell pepper into 8 slivers and take out the seeds

  • 1 bell pepper
  • Hummus
  • Pine Nuts
  • Bourbon Smoked Black Pepper
  • Bourbon Smoked Salt
  • Bourbon Smoked Paprika
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4/5 (30 Votes)

Eggs in a Basket

Eggs in a Basket

By

Butter each slice of bread, and cut holes out of each slice

  • 2 slices of bread
  • 2 eggs
  • Butter
  • Bourbon Smoked Salt, Pepper, and Paprika
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1.6/5 (99 Votes)

Squash Blossoms

Squash Blossoms

By

Carefully wash the squash and remove the inside

  • 1 c whole milk ricotta
  • 1 large egg yolk
  • 1/4 c finely chopped mint
  • 2/3 c Parmigiano-Reggiano (divide into 1/3 c).
  • 2 tsp Bourbon Smoked Salt
  • 1 TBS Bourbon Smoked Pepper + 1/4 tsp
  • 1 tsp Bourbon Smoked Paprika
  • 20 squash blossoms
  • 1/2 c + 1 TBS all purpose flour
  • 3/4 c chilled club soda
  • vegetable oil for frying
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4.4/5 (16 Votes)

Summer Salad

Summer Salad

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Mix together the vinegars, water, and Bourbon Smoked Sugar

  • 3 large cucumbers
  • 1 large sweet onion
  • 2 c apple cider vinegar
  • 2 c white vinegar
  • 4 c water
  • 3-5 TBS Bourbon Smoked Sugar
  • Bourbon Smoked Salt and Bourbon Smoked Pepper
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2.9/5 (17 Votes)

Fried Artichokes with Aioli Sauce

Fried Artichokes with Aioli Sauce

By

In a food processors, slowly process the egg yolks, garlic, and 1 TBS of lemon juice until combined

  • 4 artichokes
  • Grape seed oil
  • Flour
  • Bourbon Smoked Salt and Bourbon Smoked Pepper
  • 3 egg yolks
  • 1 c olive oil
  • 1 clove garlic
  • 3 lemons
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3/5 (24 Votes)

Homemade Cavatelli Pasta with Southern-Style Pesto

Homemade Cavatelli Pasta with Southern-Style Pesto

By

Pasta: On a flat surface, made a well with the flour

  • For the pasta:
  • 4 cups of semolina flour + more (about a half of a cup)
  • 1 c lukewarm water
  • 2 1/2 TBS Bourbon Smoked Salt + 2 TBS
  • Southern-Style Pesto:
  • 1 lb grape tomatoes
  • 2-3 TBS olive oil
  • 10 basil leaves
  • 4 cloves of garlic
  • 1 1/2 TBS Bourbon Smoked Salt and Pepper (you may prefer more salt)
  • 1/2 or 2/3 c. walnut halves
  • 1/3 or 1/2 c. freshly grated parmesan cheese
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4.3/5 (12 Votes)