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Recipes

Vegetable- Shahi Paneer

Vegetable- Shahi Paneer

By

Cube paneer into bite size pieces

  • 250g Paneer
  • 2 cups tomato purée
  • 1/2 cup thick cream
  • 1 cubed onion
  • 1 tsp ginger garlic
  • 1 tsp dhana Jeeru
  • 1/2 tsp tumeri
  • 1 tsp red chillies
  • 1 tsp cashew nut paste
  • 2 tbsp butter
  • Salt- to taste
0/5 (0 Votes)

Dessert- Cream Cheese Flan

Dessert-  Cream Cheese Flan

By

Preheat oven to 325•

  • 2 cups sugar divided
  • 1 can 12oz evaporated milk
  • 1 pkg. Cream Cheese softened
  • 5 eggs
  • 1 tsp. vanilla
0/5 (0 Votes)

Salad- Nacho

Salad-  Nacho

By

In a large skillet over medium-high heat, brown the ground beef and drain excess fat

  • 1 pound lean ground beef
  • 1 package taco seasoning mix
  • 1 can chili beans
  • 1 bottle French dressing
  • 1 head iceberg lettuce
  • 1 package tortilla chips
  • 2 cups shredded Cheddar cheese
  • 1 cup chopped tomatoes
  • 4 tablespoons sour cream
0/5 (0 Votes)

Dessert- Kheer

Dessert-  Kheer

By

1 L milk ,1/4 cup rice (basmati)

  • 1 litre Milk
  • 1/4 cup basmati rice
  • 1 tin condensed milk
  • 1 tsp elachi
  • 1 small tin nestle cream
  • 3 tbsp sago
  • 4 tbsp desiccated coconut
  • Almonds for garnish
0/5 (0 Votes)

Dessert- Jello (Fizzy Ghaas)

Dessert-  Jello (Fizzy Ghaas)

By

In a pot, Boil the water, sugar and ghaas powder together for a couple of minutes (3-5 minutes)

  • 1 Cup water
  • 1 tsp Ghas powder
  • 4 tblsp sugar
  • 3 cups juice or fizzy drink
0/5 (0 Votes)

Vegetables- Shai Butter Paneer

Vegetables-  Shai Butter Paneer

By

In a nonstick skillet, Stir fry paneer till golden

  • 250g Paneer
  • 2 cups tomato purée
  • 1/2 cup thick cream
  • 1 cubed onion
  • 1 tsp ginger garlic
  • 1 tsp dhana Jeeru
  • 1/2 tsp tumeri
  • 1 tsp red chillies
  • 1 tsp cashew nut paste
  • 2 tbsp butter
  • Salt- to taste
  • Shahi Paneer Masala
0/5 (0 Votes)

Savories- Polony & Cheese Samoosas

Savories-  Polony & Cheese Samoosas

By

Savories- Polony & Cheese Samoosas

  • 1 Roll Garlic Polony
  • 750gr Cheddar Cheese
  • 500gr Mozarella Cheese
  • 3 Peppers red yellow and green
  • 2 sml pkts Cheese and Onion Chips
  • Salt
  • Green Chillies
  • Dhania (cilantro)
4.9/5 (164 Votes)

Savories- Cheese and Onion Samoosas

Savories-  Cheese and Onion Samoosas

By

Cut Polony into small cubes

  • 1 Roll Garlic Polony
  • 750gr Cheddar Cheese
  • 500gr Mozarella Cheese
  • 3 colors bell peppers
  • 2 sml pkts Cheese and Onion Chips
  • Salt
  • Green Chillies
  • Dhania
2.9/5 (236 Votes)

Vegetables- Parmesan Wedges

Vegetables-  Parmesan Wedges

By

Wash and cut potatoes into wedges, leaving the skin on

  • 4 medium potatoes
  • ¼ cup olive oil
  • 2 tablespoons melted butter
  • 1 lemon, zest and juice
  • 3 cloves garlic, crushed
  • 1 teaspoon dried oregano
  • Parmesan cheese
  • salt to taste
  • fresh ground black pepper
0/5 (0 Votes)

Drinks- Minty Hot Chocolate

Drinks-  Minty Hot Chocolate

By

Add 1 tbsp each of cocoa powder, sugar and crème de menthe to a small bowl and mix until smooth

  • 1 tbsp cocoa powder
  • 1 tbsp sugar
  • 1 tbsp crème de menthe
  • 1 cup milk
  • candy cane for stir stick
5/5 (1 Votes)