Mussels au gratin recipes - 2 recipes
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Mussels au Gratin with Mustard
By taina71
Rinse the mussels under cold water and ensure that all the shells are tightly closed
- 2 lbs mussels spain
- 1/2 stalk celery, chopped
- 1/2 small onion, chopped
- 5 cm of chopped leek
- 1 tbsp olive oil
- 1 tbsp mustard
- 1/2 cup of aged cheese (Cheddar) grated
Mussels au gratin
By Jolieplantebleue , blog Duo en cuisine
Pour the mussels in a large casserole, add the chopped shallots and white wine, on high heat until they open
- 3 liters of mussels
- 4 shallots
- 1 glass of white wine
- 1 tablespoon of flour
- The equivalent of one tablespoon of butter
- 1/4 cup sour cream
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