How to make potatoes dauphinoise - 7 recipes
If you like this, you'll definitely like: roast potatoes, perfect potatoes au gratin, quick au gratin potatoes
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Top rated Potatoes dauphinoise recipes
Scalloped 2 Potato Gratin
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By rapm155, Tasty Delights
This elegant yam & potato casserole side dish is smothered with onions, creamy sauce, and a crunch topping
- 5 peeled white potatoes, sliced into rounds
- 2 large yams, peeled, sliced into rounds
- 2 large onions, peeled, sliced into rounds and rings separated
- 1 cup chicken or vegetable broth
- 1/2 cup 35% cream
- 1 tbsp. thyme
- 2 tsp sea salt
- 1 tsp black pepper
- 3 tbsp. flour
- Gratin
- 1 cup seasoned bread crumbs
- 2 tbsp. parmesan cheese
- 1 tbsp. extra virgin olive oil
10 creative ways to transform a pack of grated cheese
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By Elena Salvadore
10 creative ways to transform a pack of grated cheese
Creamy Scalloped Potatoes
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By ?
DIRECTIONS: Preheat oven to 350 degrees
- INGREDIENTS:
- 3 - 4 Russet potatoes
- 1 1/2 cups milk
- 2 tbsp cornstarch
- 1 tsp salt
- 1 tsp pepper
- 1 cup grated old cheddar cheese
Madeleines: the only cake you need to know how to bake
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Madeleines: the only cake you need to know how to bake
Scalloped Potatoes with Bacon
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By hunwhatsfordinner, Hun... What's for Dinner?
These tender creamy potatoes will be the star of any holiday meal
- 6-8 medium Yukon Gold potatoes, thinly sliced
- 1 medium onion, thinly sliced
- 4 green onions, chopped
- 1 lb bacon, cooked and crumbled
- 3 C Swiss cheese, shredded
- 2 tsp fresh thyme
- salt and pepper
- 3 C whipping cream
- 1-2 C milk
Scalloped Tomatoes
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By Lorrie Levere
Toast stale bread. Butter the slices with 1 tbsp
- 3 slices of stale bread, 3 tbsp. butter-divided, 1 tbsp. sugar, 1/2 tsp. salt, 1/2 tsp. basil, 1/4 tsp. pepper, one 28oz. can tomatoes.
How to make chive mashed potatoes in 10 easy steps
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By Pascale Weeks
In this version we take the classic recipe and add freshly chopped chives to give the potatoes a fresh, herby taste.
Classic Scalloped Potatoes
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By CartoCreative, CartoCreative
In saucepan, melt butter over med heat; cook garlic, stirring, for 1 min
- 1/4 cup Butter
- 3 cloves Garlic (minced)
- 1/4 cup All-Purpose Flour
- 1 tspn Thyme (fresh, chopped)
- 3/4 tspn Salt
- 1/2 tspn Pepper
- 2-1/2 cups Milk
- 6 Potatoes (Yukon Gold, peeled and thinly sliced)
- 1 Onion (small, sliced)
Scalloped Potatoes
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By cdanyell214
Wash Potatoes (peel if you wish) and slice
- 4-5 Potatoes Sliced
- 1/2 Stick Butter
- Salt to Taste
- Pepper to Taste
- Can of Cream of Chicken Soup
- Milk
My Classic Scalloped Potatoes
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By kelly2kyle
n saucepan, melt butter over medium heat; cook garlic, stirring, for 1 minute
- 1/4 cup (60 mL) butter3 cloves garlic, minced1/4 cup (60 mL) all-purpose flour1 tsp (5 mL) chopped fresh thyme3/4 tsp (4 mL) salt1/2 tsp (2 mL) pepper2-1/2 cups (625 mL) milk6 Yukon Gold potatoes, (about 2 lb/900 g)1 small onion, sliced
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