The best south asian food recipes - 4 recipes
If you like this, you'll definitely like: curry powder vegetables, curry powder rice, garam masala curry, garam masala chicken, authentic indian curry recipe, garam masala vegetable curry, garam masala and coconut milk
Chef Tips and Tricks
Ingredients
- 1 tbsp neutral oil
- 250g / 2 cups pork fillets, cubed
- 1 /4 cup caramel
- 100ml / 1/2 cup water
- 1 tbsp Vietnamese fish sauce (Nuoc Cham)
- 1 tbsp soy sauce
- 1 tbsp grated ginger
- Crushed peanuts
Method
- Brown the pork fillet in a skillet with the oil
- Add the caramel, water, fish sauce, soy sauce and fresh ginger.
- Simmer for 10 minutes (until the liquid has reduced)
- Serve over white rice with crushed peanuts.
- Enjoy!
Pssst like this? You'll LOVE this Chinese jalapeno chicken recipe!
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- 1 cup chana dal/split Bengal gram or split chickpea
- 1 cup dry red chillies (more or less according to how spicy you want your chutney powder)
- ½ teaspoon hing/asafetida
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- 1 teaspoon mustard seeds
- 2 teaspoons cooking oil (coconut or sesame oil)
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Preheat oven to 350 degrees
- 2 eggs
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- 3 handfuls of spinach
- 1 tsp chili paste
- 2 tbsp pine nuts
- the crumbs of one bread slice
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- For the sauce:
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- 2 tsp mayonnaise
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- 1 tsp ground ginger
- 1 tsp turmeric
- 1 pinch of black sesame seeds for decoration
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