10 knock-out desserts your kids can bring to school
Apple pie
Apple pie is a classic, no-fail dessert loved by kids and adults alike. It's a great choice for holiday parties that will add a delish sweet touch to any spread.
Roll out your prepared puff-pastry crust, pierce the bottom with a fork and pour in 4 to 5 tablespoons applesauce. Peel 4 apples and cut them into thin slices. Arrange them on top in rose formation. Sprinkle with a little sugar, and bake for 35 to 40 minutes at 350° F. Enjoy!
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- Eggs
- Sugar
- Olive Oil
- Milk
- Flour
- Baking Powder
METHOD
- Separate egg whites from yolk
- Whisk egg whites then add sugar, then set aside
- Put egg yolks in another bowl and whisk with sugar
- Mix in olive oil and milk
- Add whipped egg whites and fold into mixture with a spatula
- Divide into two new bowls
- Pour cocoa powder into one bowl and vanilla extra into the other
- Put vanilla mixture into each well of muffin tin
- Add a smaller layer of the cocoa mixture.
- Keep layering then top with the smallest layer of vanilla
- Put in oven and bake for 25 minutes at 350 degrees
- Serve!