The best Indian recipes - 256 recipes
More Indian recipes
Onion pakoda
By dsathwa
Mix besan flour , rice flour , salt , baking soda in a bowl
- Besan flour - 4 tbsp
- Rice flour - 2 tbsp
- Salt - 1/2 tsp
- Baking soda - 1/4 tsp
- Onion sliced - 1 medium sized
- Garlic clove crushed - 2
- Curry leaves - 4 to 5 leaves
- Oil for deep frying
- Water - 1 tsp
Chicken Manchurian dry
By dsathwa
Marination:- Mix 3tbsp corn flour, 1 tbsp pepper,1 egg ,1tbsp chilli sauce ,1tbsp ginger garlic paste, 1/2tbsp sa...
- Chicken thighs - 1/2 lb boneless
- Corn flour - 4tbsp
- Pepper - 3tbsp
- Egg - 1 [optional]
- Ginger garlic paste - 2tbsp
- Chilli sauce - 2tbsp
- Soy sauce -3tbsp
- water - 1 cup
- sesame oil or canola oil - 3tbsp
- Onion - 1 finely chopped
- Green chillies - 2 sliced
- Ajinamoto - pinch [optional]
- Salt - 1tbsp
- Spring onion - to garnish
Chutti Vadaam and Puzhi vadaam. (A rice savory dried snack from scratch)
By Aanthai
Grind perandai with 1 cup water and just drain water
- Rice flour - 1 cup.
- Water - 4 cups or 2 cups.
- Green chillies - 5.
- Perandai - small cut - 1/2 cup.(optional- this is a small root found in India, which is good for stomach)
- Salt and Asafoetida - as per taste.
- Lemon - extract from 1/4th of a lemon.
- Oil - for deep frying.
Garam Massala Curried Chicken
By jaddyk
Wash chicken pieces set aside
- 3 lbs chicken cut up
- 2 tbsp vegetable oil
- 2 medium onion chopped
- 4 cloves garlic - minced
- 3 tbsp curry powder
- 1/2 tbsp garam massala
- 1 tsp salt or to taste
- Pepper
PotatoCurd Curry
By Priyanka
This is a typically north Indian receipe
- 1. 3 Big Potatoes. Boiled and sliced into big pieces.
- 2. 1/2 bowl whole milk curd
- 3. Chilly pwdr, turmeric powder, coriander powder, salt - all to taste
- 4. a pich hing (asefoteda)
- 5. Cumin seeds/ mustard seed -any
- 6.1 tbsp white oil-any
- 7.1/2 bowl Onion chopped (optional)
- 8. Chopped Green chilly optional
- 9.Chopped ginger optional
- 6.Few cilantro leaves to garnish
Sides- Raita
By Popkrispy
Wash and cube the cucumber into time 1mmx 1mm cubes
- 1/2 Cucumber
- 1 carrot
- 1/4 onion cubed fine
- 1 cup yogurt/ sour cream
- 1 tbsp green chutney
- Pounded green chillies
- Salt and pepper
Channa masala (Garbanzo beans)
By dsathwa
Soak garbanzo beans the whole night or at least 5 hours
- Oil - 2 tbsp
- bay leaf - 1
- cinnamon - 1
- cloves - 2
- onion - 1
- tomato - 2
- chilli powder - 1 tbsp
- coriander powder - 1 tsp
- cumin powder - 1 tsp
- salt - 1 tsp
- Kabuli channa ( Garbanzo beans) 1/2 cup
- Baking soda - 1 tsp
- Tea bag - 1
- Cilantro - 1/4 cup
- lime - 1
Maa vilakku maa(Navarathri and saraswathi pooja specials)
By Aanthai
Maa vilakku maa is a sweet made as a ritual
- Wet rice flour - 1 cup
- Jaggery-1/2 (or 1)cup or raw cane sugar-1 cup
- Shredded coconut
- Ghee
Bread bajji
By dsathwa
mix all the ingredients make a smooth batter
- 1 tsp carom seeds
- 1 tsp baking soda
- 2 cup Besan - gram flour
- 1 tsp chilli powder
- 1 tsp cumin seeds
- 1 tsp taste salt
Kadalai urundai (sweet peanut balls)
By Aanthai
Add jaggery to a deep pan with just enough water
- Peanut - 1 cup
- Jaggery- 1 cup
- Elachi - 1 teaspoon
Bhaji
By richand
TENDLI HEAT oil, sasam, tendli add Cook halad mirchi powder, meeth suger
- Bhaji 1- TAMDI / WAAL
- cook covered bhaji with water bhaji.
- once it is cooked add 1/2 cup onion cook till water dries
- add chillies salt and cook for 5 mins
- add soy
Butter Chicken
By andromeda
Cut onions and saute until brown
- 1 cup milk
- 1 onion
- 1 package of butter chicken flavouring
- 1 teaspoon of chili garlic suace
- 1 package of yom yom spice
- 1 teaspoon of corn starch
- 2 pounds of chicken
- 1 can tomato sauce
- 1 teaspoon of sugar or honey
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