Fish soup recipes
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Fish soup recipes - 3 recipes

Chef Tips and Tricks

VIDEO: Salted Caramel Thumbprint Cookies

These salted caramel thumbprint cookies are easy to make and super delicious!

INGREDIENTS:

  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate

METHOD:

  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!

Top rated Fish soup recipes

By

Add spinach to boiling water or stock; cook until wilted

  • water or stock
  • 1 lb. baby spinach
  • 1 egg
  • 2 tbsp. cornstarch dissolved in water
  • 1/2 lb. shrimp cut into small pieces
  • sesame oil
  • salt and pepper to taste
  • optional add-ons:
  • corn
  • carrots
4.4/5 (7 Votes)

By

In a large pot, combine the ginger, lemongrass, kaffir lime leaves and chicken stock

  • 12 large shrimp
  • 8 cups chicken stock
  • 3 cm piece of ginger, grated
  • 4 kaffir lime leaves
  • 4 bird peppers
  • 6 button mushrooms, cut into 4
  • scant 1/2 cup of nuocmâm
  • 1 bunch cilantro
  • lemon grass
4/5 (84 Votes)

By

Blend soups and stir in cream and milk

  • 1 can condensed cream of asparagus soup
  • 1 can condensed cream of mushroom soup
  • 1 cup light cream
  • 1 and 1/2 soup cans of milk
  • 1 cup crab meat
  • 1/4 cup sherry
  • Old Bay seasoning
2.9/5 (17 Votes)

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