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Have mo' fun with this delicious Bo Bun!

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Gourmandize

Julienne the carrots

Peel the carrots and cut them in half. Slice the halves and finish by cutting them into a julienne (thin matchsticks). Do the same for the cucumber but leave the peel on.


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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.