30 authentic Italian foods so delicious, they'll make you forget your name
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Spaghetti all'Amatriciana
Spaghetti amatriciana is a delicious first-course dish made with tomato sauce, guanciale, Pecorino cheese and olive oil. Sometimes chili pepper is added to spice things up, and other long cylindrical pasta noodles may be substituted for spaghetti (bucatini works exceptionally well). Get the full recipe here.
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VIDEO: Rainbow Shrimp Pasta
This multi-colored Rainbow Shrimp Pasta is utterly delicious, and sure to impress when you serve it up!
Ingredients
- 2 oz red spaghetti
- 2 oz green spaghetti
- 2 cups shrimp
- Pepper
- Salt
- Paprika
- 1/2 cup cream cheese
Method
- Boil the red and green spaghetti separately in salted water until al dente.
- Fry the shrimp in a pan with plenty of salt, pepper and paprika.
- Add 1/2 cup of cream cheese, and stir through until combined.
- Arrange the cooked spaghetti in an alternating pattern on a plate.
- Top with the creamy shrimp sauce
- Garnish, and serve!