30 authentic Italian foods so delicious, they'll make you forget your name - Page 6
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30 authentic Italian foods so delicious, they'll make you forget your name

By,
Gourmandize

© Not Quite Nigella

Sfogliatella riccia

If you decide to spend your holidays in Naples, you have to try this deliciously crispy yet soft Italian pastry. It's shaped like a shell with multiple layers of puff pastry filled with various ingredients: ricotta, candied fruit, cinnamon, vanilla, etc. And if you're lucky enough to find it hot, you have a direct ticket to Italian pastry heaven. Otherwise, try this recipe at home.


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Chef Tips and Tricks

You're watching: VIDEO: Rainbow Shrimp Pasta
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VIDEO: Rainbow Shrimp Pasta

This multi-colored Rainbow Shrimp Pasta is utterly delicious, and sure to impress when you serve it up!

Ingredients

  • 2 oz red spaghetti
  • 2 oz green spaghetti
  • 2 cups shrimp
  • Pepper
  • Salt
  • Paprika
  • 1/2 cup cream cheese

Method

  1. Boil the red and green spaghetti separately in salted water until al dente.
  2. Fry the shrimp in a pan with plenty of salt, pepper and paprika.
  3. Add 1/2 cup of cream cheese, and stir through until combined.
  4. Arrange the cooked spaghetti in an alternating pattern on a plate.
  5. Top with the creamy shrimp sauce
  6. Garnish, and serve!