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The best vegetarian recipes - 779 recipes

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Mix gram flour, cabbage rice flour, oil, salt, curry leaves, chilies, baking soda with water adding bit by bit t

  • 1cup gram flour
  • 1cup thinly chopped cabbage
  • 1/4 cup rice flour
  • 2tbs oil
  • Salt as needed
  • Pinch of baking soda
  • 6 Curry leaves
  • 2 chopped chilies
  • Oil for deep fry
  • Water
2.9/5 (19 Votes)

Originally used with Beet Ravioli recipe, I added secret ingredients to make this recipe my own

  • 8 ounces of fresh chèvre (goat cheese), plain
  • 1 egg
  • 3/4 Tbsp chives, chopped
  • 1/2 tsp lemon juice
  • 2 tsp broccoli florets, finely chopped
  • salt and pepper, to taste
  • a pinch of salted garlic
  • 1/2 cup Parmesan cheese, grated
2.9/5 (22 Votes)

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In a sauce pan fry rava till slight golden color, cool it

  • 1 cup cracked rice powder (rava)
  • 1 cup sugar fine powder
  • 2 small beet root grated
  • Small amount of milk
  • Pinch of cardamom
  • Cashew nuts finely chopped
2.9/5 (16 Votes)

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Preheat the oven to 400 degrees

  • cherry tomatoes
  • olive oil
  • salt
  • fresh garlic,sliced thin
  • fresh basil leaves
2.9/5 (20 Votes)

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Boil 1 1/2 cups of Thai Jasmine brown rice

  • Thai Jasmine Brown Rice, Collard Greens
2.9/5 (14 Votes)

By

Preheat oven to 375 Important: the cooking is done in two stages

  • puff pastry
  • 5 cups arugula
  • 12 oz fresh tofu
  • parmesan
  • Gruyère
  • 1 ball of mozzarella in its liquid
  • Olive oil, salt, pepper
3.4/5 (134 Votes)

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This is a vegetarian version of my mom's beef stroganoff

  • 1 sweet onion, chopped
  • 8 mushrooms, chopped
  • 1 tbsp garlic, minced
  • 2 pkg veggie ground
  • 2 tsp salt
  • 1/2 tsp garlic salt
  • 2 tsp spicy pepper blend seasoning
  • 2 can condensed cream of mushroom soup
  • 1 pkg cream cheese, soft
  • 1 lg log goat cheese
  • 1 cup sour cream
  • 1 pkg bow tie pasta
2.9/5 (13 Votes)

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This is a creamy vegetarian chick'n dish that goes in tortillas

  • 2 pkg vegan soy chick'n strips
  • 6 mushrooms, chopped
  • 1/2 sweet onion, chopped
  • 1 tsp garlic, minced
  • 1 tsp salt
  • 1 tsp pepper
  • 2 tsp smoked paprika
  • 1 tsp liquid smoke
  • 1 sm tub sour cream
  • 2 cans condensed cream of mushroom soup
  • 2 cups green chili salsa
  • 1 pkg soy pepper jack cheese, shredded
  • 1 cup old cheddar, shredded
  • 2 cup cooked rice
  • 12 tortillas
2.9/5 (13 Votes)

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Mix everything and microwave for 10 min or boil on stove top for 5 min

  • Tamarind pulp diluted 1 cup
  • Sugar 2 cups
  • Food color a pinch
  • Pepper powder ¼ tsp
  • Cumin powder ½ tsp
  • Chili powder 1 tsp
  • Coriander powder 1 tsp
  • Fennel seed powder ½ tsp
  • Ginger powder ¼ tsp
  • Black salt 1 tsp
  • Salt ½ tsp
2.9/5 (13 Votes)

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Combine all ingredients except bread in a crock-pot

  • 24 slices french bread
  • 1 cup parmesan cheese, shredded
  • 1 brick asiago cheese, shredded
  • 1 cup cottage cheese
  • 1 brick cream cheese, soft
  • 1 cup sour cream
  • 1 tsp dried dill
  • 2 lg cans artichokes, drained and chopped
  • 1/2 cup frozen spinach, thawed, drained, and chopped
2.9/5 (12 Votes)

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DIRECTIONS: Preheat oven to 400 degrees

  • INGREDIENTS:
  • Russett potatoes
  • 1 - 2 tbsp cooking fat
  • Salt
  • Pepper
  • Turmeric
2.9/5 (12 Votes)

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In a nonstick skillet, add the extra virgin olive oil and saute the okra for 2-3 minutes

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  • 1 lb okra, trimmed and split lengthwise
  • 1/2 tsp Cumin
  • 1 tsp Bourbon Smoked Paprika
  • 1/2 tsp coriander
  • 1/4 tsp fennel seed
  • 1 tsp Bourbon Smoked Pepper
  • 1 tsp Bourbon Smoked Salt
  • Extra virgin olive oil
2.9/5 (12 Votes)

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Spiced Okra Cabbage pakora